……there were more than 24 hours in a day!!!!
I apologize for not getting this up yesterday. After working almost 2 weeks without a day off, last night after we ate dinner, I finally reached the end of my rope!! I was absolutely EXHAUSTED!! So, I went to bed at 6:30PM 🙂
Anyway, back to food! Yesterday day before leaving for work (which I was late for….LOL) I put a few things in the crockpot to cook while I was working.
Slow Cooker Ranch Chicken
4-6 boneless, skinless chicken breast
2 large potatoes, peeled and chopped into large pieces
2 large sweet potatoes, peeled and chopped into large pieces
2 cans fat-free cream of chicken soup
1 package dry Ranch dressing mix
1 cup 1% milk
Salt and pepper, to taste
Spray your slow cooker with non-stick cooking spray and put potatoes on the bottom. Salt and pepper potatoes.
Place the chicken breasts on top of the potatoes. Salt and pepper chicken.
Mix together the condensed soups, Ranch dressing mix and milk. Pour on top of the chicken and cook on LOW for 6-7 hours or on HIGH for 4 hours.
**Recipe developed from: Six Sisters
For some reason, that was not good enough. Then, of course I couldn’t just leave it, so I went a few steps further!
About 45 minutes before I was ready to serve, I removed the chicken to a plate. Using a slotted spoon, I put all the potatoes into a bowl. And returned the chicken back to the slow cooker to keep it warm.
Meanwhile, I added a 1/4 cup fat free sour cream and dried parsley, to taste, to the bowl of potatoes. Blended until smooth.
Then I put the mashed potatoes into a greased 8×8 glass baking dish, and dotted the top with a bit of margarine (about 1 tbsp total). Baked in a 350 degree preheated oven for about 20 minutes.
With about 10 minutes left to bake, I returned the chicken back to the plate to rest a bit before serving. I then poured the sauce into a sauce pan, brought it to a boil, then simmered about 5-10 minutes to thicken it a bit.
From cooking low and slow all day, the chicken was so tender, and the potatoes were delicious after having absorbed all the flavors!